The pictures will speak for themselves for this year's In-Laws' Thanksgiving celebration.
Pinot Grigio and Pomegranate Italian Soda, 50/50 mix
Hearts of romaine, cherry tomatoes, avocado, pears, quinoa salad with a dressing of mustard, balsamic vinegar, olive oil
Tiger prawns with lemon, butter, garlic seasoning
And then there was this guy
And then there were pieces of that guy...
And his innards spewed all over a plate
Hope you all had a great Thanksgiving. There will be another post with my side of the family's dinner coming up soon. Stuffing is my favorite part about American Thanksgiving. What's yours?